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Alcohool, alcoholism diet and nutrition

Alcohol, Alcoholic Beverages Few people consider alcohol food, yet it's loaded with calories and can pack on the pounds. Researchers at the Beltsville Human Nutrition Research Center in Maryland have recently proved that efficiently than it does those from fat or carbohydrate. Alcohol weight in at 7 calories per gram, versus 9 for fat, 4 for carbohydrate and protein something to bear in mind when you want a second martini or can of beer. Alcohol ( or ethyl alcohol, to be technically correct) is produced as yeasts metabolize certain sugars. Gin ( from grain with juniper for flavor) and vodka from potatoes or grain) are the purest forms of alcohol. Scotch whisky comes from barley; bourbon from corn; rye from rye; rom from sugarcane; tequila from cactus; wine from grapes; and beer, ale and stout from hops. The higher a beverage's proof (alcohol content) and the sweeter it is, the more the calories. For Example: 1 oz light beer = 7 to 9 calories 1 oz b...